Elucidation of central mechanisms of salt-induced hypertension through activation of sympathetic nerve activities

Hypertension is a major risk factor for cardiovascular disease worldwide, and approximately 40 percent (1 billion) of adults aged 25 and above have been diagnosed with hypertension (World Health Organization 2013; ref. 1). A positive correlation between salt (NaCl) intake and blood pressure (BP) has long been postulated. A battery of studies has shown that a diet high in salt […]

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