Study: eat a sausage can trigger COPD

Consumption of processed meat and sausages increases the COPD risk Millions of people worldwide suffer from chronic obstructive pulmonary disease (COPD). In most cases, the disease, which is popularly called smoker’s cough is also caused by tobacco consumption. However, the consumption of processed red meat can researcher of the COPD-risk increase, reports. Up to five million Federal citizens suffer from […]

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Highly processed foods increase the risk of early death

Why have a high-processed food life expectancy? Unfortunately, many of our foods contain different unhealthy ingredients. Just so-called high-processed foods are no exception. Doctors found out now that the consumption of highly processed foods with an increased risk of death. The scientists from the University of Sorbonne, found in their recent study that highly processed foods with an increased risk […]

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