Novel model for studying intestinal parasite could advance vaccine development

The intestinal parasite Cryptosporidium, which causes a diarrheal disease, is very good at infecting humans. It’s the leading cause of waterborne disease from recreational waters in the United States. Globally, it’s a serious illness that can stunt the growth of, or even kill, infants and young children. And people with compromised immune systems, such as those with HIV/AIDS, are also […]

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Do minerals play a role in development of multiple sclerosis?

Some studies have suggested that minerals such as zinc and iron may play a role in how multiple sclerosis (MS) progresses, once people have been diagnosed with it. But little was known about whether zinc, iron and other minerals play a role in the development of the disease. A new study shows no link between dietary intake of several minerals […]

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Branched-chain amino acids regulate the development and progression of cancer

Researchers at A*STAR’s Singapore Bioimaging Consortium (SBIC) have discovered that branched-chain amino acids (BCAAs) in tumours can be targeted to prevent and treat cancer. Together with collaborators from the United States and National Cancer Centre Singapore (NCCS), they found that some cancers potently suppress the catabolism (breakdown) of BCAAs. This leads to BCAAs accumulating in tumours and activating a known […]

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Brain activity shows development of visual sensitivity in autism

Research investigating how the brain responds to visual patterns in people with autism has shown that sensory responses change between childhood and adulthood. The differences observed between adult and young people mimicked those seen in a strain of fruit flies that had a genetic change associated with autism and other developmental conditions. This demonstrates that sensory issues in autism can […]

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Addressing research gaps could help with development of disability-inclusive workplaces

Filling key gaps in the research and understanding of the treatment of people with disabilities in the workplace could help improve employee success on the job and develop more disability-inclusive workplaces, a new review of disability research has shown. People with disabilities make up roughly 15 percent of the world’s population but much of the existing research on employment for […]

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7 things that will happen if you abandon gluten

The rejection gluten is one of today’s most popular methods of weight reduction. Many experts argue that such experiments are extremely useful for the body. But is it really? Let’s analyze in detail the pros and cons. You will not lose weightA gluten-free diet is not synonymous with low calorie. In order to preserve the texture and taste, many products […]

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